64 reviews · 25 minutes · Gluten free · Serves 4 · An easy, grilled chicken version of the classic Turkish street food which is usually cooked on a rotating spit. It is perfect served over couscous with yogurt and cucumbers as I did here, or try it…
15 ingredients
Meat
- 1 lb 2 boneless, skinless chicken breasts, boneless skinless
Produce
- 5 Garlic clove
- 1 Lemon, Juice from medium
- 1 Parsley
Condiments
- 2 tsp Lemon juice
Baking & Spices
- 1 Black pepper, Freshly ground
- 1/8 tsp Cinnamon
- 1/4 tsp Curry powder
- 1 1/8 tsp Kosher salt
- 1 tsp Paprika, smoked
- 1 Pinch Red pepper flakes
- 1/4 tsp Turmeric
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Nuts & Seeds
- 1 tsp Cumin
Dairy
- 1 7-ounce container 2% greek yogurt
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