Chinese Mushroom Noodle Soup

5 reviews · 15 minutes · Serves 2 · Who needs takeout with this wonderful Chinese Mushroom Noodle Soup recipe.

9 ingredients

Produce

• 1/2 cup Bok choy/pak choi
• 3 Green onions

Canned Goods

• 3 cups Chicken or vegetable stock

Condiments

• 1 tbsp Oyster sauce
• 1 tbsp Soy sauce, light
• 1 tbsp Soy sauce, low sodium Dark

Pasta & Grains

• 4 oz Chinese noodles

Other

• ½ cup choy sum (chopped or sliced)
• 1 ounce dried morel, porcini or Chinese mushrooms