Mexican Polenta Pie

12 reviews · 4 hours · Serves 12 · This Mexican polenta pie is true comfort food! Made with pork and pinto beans in the crockpot and baked with polenta and cheese.

12 ingredients

Meat

• 1 lb Pork butt or pork shoulder

Produce

• 1 14 oz. can Corn
• 6 cloves Garlic
• 1 lb Pinto beans, dry
• 1 14 oz. can Tomatoes

Condiments

• 1 16 oz. jar Salsa

Pasta & Grains

• 1 1/2 cups Polenta

Baking & Spices

• 1 Salt and pepper
• 1 packet Taco seasoning

Dairy

• 1 Cheese

Beer, Wine & Liquor

• 12 oz Light beer

Liquids

• 6 cups Water