28 reviews · 40 minutes · Gluten free · Serves 4 · The best easy risotto - made in the oven! Served up with some garlic roasted mushrooms and a lemony arugula salad. YUM! #risotto #dinner #recipe #vegetarian | pinchofyum.com
10 ingredients
Produce
- 6 Garlic clove
- 1 Lemon, zest and juice of
- 1 lb Mushrooms
Canned Goods
- 3 cups Chicken broth
Pasta & Grains
- 1 cup Arborio rice
Baking & Spices
- 2 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 tbsp Butter
- 1 cup Parmesan cheese
Beer, Wine & Liquor
- 1/2 cup White wine, dry
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