Panzanella Style Caprese Asparagus Salad.


5 reviews · 30 minutes · Vegetarian · Serves 4 · I took the classic caprese salad and kind of elevated it with the addition of grilled asparagus and toasty homemade bread crumbs. Simple additions, but they just bring on a fun little twist and make…

14 ingredients

Produce
  • 1 bunch Asparagus, fresh
  • 1 bunch Basil, fresh
  • 2 But firm avocados, ripe
  • 2 cups Heirloom or regular cherry tomatoes
  • 1 Heirloom tomatoes, large
  • 1 handful Microgreens + mint
Condiments
  • 1 cup Kalamata olives, pitted
  • 2 tbsp Lemon juice, fresh
Baking & Spices
  • 3 Kosher salt and pepper
  • 1 Red pepper flakes
Oils & Vinegars
  • 1 Olive oil
  • 6 1/3 tbsp Olive oil
Bread & Baked Goods
  • 1 smallish 1 pieces smallish loaf Ciabatta bread
Dairy
  • 8 oz Buffalo mozzarella, fresh

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