Autumn Kale Salad with Fennel & Honeycrisp


39 reviews · 20 minutes · Vegetarian Gluten free · Makes 2 large salads or · Healthy kale salad featuring shaved fennel, chopped honeycrisp apple, toasted pepitas, dried cranberries and goat cheese, tossed in a lemony dressing. This recipe yields 2 large, full-meal salads or 4…

13 ingredients

Produce
  • 1/3 cup Cranberries, dried
  • 1 Honeycrisp apple, medium
  • 1 very large bunch Kale
  • 1 tsp Lemon, zest
  • 1 Of fennel, medium bulb
Condiments
  • 2 tsp Dijon mustard
  • 2 tbsp Lemon juice
  • 1 tbsp Maple syrup
Baking & Spices
  • 3 Of freshly ground black pepper, twists
  • 1/8 tsp Salt
Oils & Vinegars
  • 1/4 cup Olive oil
Nuts & Seeds
  • 1/4 cup Pepitas
Dairy
  • 3 oz Goat cheese

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