Lighter Chinese Chicken Salad

30 minutes · Serves 4-6 · A lighter version of the ever-popular Chinese Chicken Salad!

19 ingredients

Meat

• 2 Chicken breasts, boneless skinless

Produce

• 2/3 cup Carrots
• 1 cup Edamame
• 1 clove Garlic
• 1 tbsp Ginger, fresh
• 4 cups Red cabbage
• 1 head Romaine lettuce

Condiments

• 3 tbsp Honey
• 1 Sesame ginger vinaigrette
• 4 tbsp Soy sauce
• 2 tsp Sriracha chile sauce

Pasta & Grains

• 1/2 cup Chow mein noodles

Baking & Spices

• 1 Salt and pepper
• 1 pinch Salt and pepper

Oils & Vinegars

• 2 tbsp Olive oil
• 4 tbsp Rice wine vinegar
• 1 tsp Sesame oil
• 1/4 cup Vegetable or olive oil

Nuts & Seeds

• 1/4 cup Almonds, toasted