Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce

54 reviews · 20 minutes · Vegetarian Gluten free · Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce! A mix of quinoa, cucumbers or kale or spinach, feta cheese, kalamata olives, and pepperoncini!

15 ingredients

Produce

• 1 Basil or parsley, fresh
• 1 clove Garlic
• 1 Lemon, juice of
• 1 Pepperoncini
• 1 Red onion
• 1 Spinach

Condiments

• 1 Hummus
• 1 Kalamata olives

Pasta & Grains

• 1 Quinoa, cooked

Baking & Spices

• 1 16 ounce jar Red peppers, roasted
• 1/2 tsp Salt

Oils & Vinegars

• 1/2 cup Olive oil
• 1 Olive oil

Nuts & Seeds

• 1/2 cup Almonds

Dairy

• 1 Feta cheese