60 reviews · 35 minutes · Vegetarian Gluten free · Serves 4 · I feel ridiculous. This is so easy. But it tastes SO FAB. I’m embarrassed to tell you about it but apparently not too embarrassed to tell you since it’s here. It’s so a make-Monday-better type of…
13 ingredients
Produce
- 3 tbsp Basil, fresh
- 1 pint Cherry tomatoes
- 3 cups Chickpeas
- 2 tbsp Chives, fresh
- 2 ears Corn
- 3 Garlic cloves
- 4 Green onions
- 1 Lime
Condiments
- 1 1/2 tbsp Honey
Baking & Spices
- 1/4 tsp Pepper
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
- 2 tbsp Red wine vinegar
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