2 reviews · 1 hour · Vegan Gluten free · Serves 4 · I totally forgot something. My soup obsession! Not even sure how that is possible considering that last year I definitely shared soup with my invisible internet friends almost once a week. But then it…
13 ingredients
Produce
- 4 cups Butternut squash
- 1/2 cup Cilantro, fresh
- 4 Garlic gloves
- 1 tsp Ginger
- 1 Lime
- 1/3 cup Peanuts, roasted
- 1 Sweet onion
Canned Goods
- 1 (14 ounce) can Coconut milk
- 2 tbsp Red curry paste
- 3 cups Vegetable stock, low-sodium
Baking & Spices
- 1/4 tsp Pepper
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Coconut oil
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