32 reviews · 35 minutes · Vegetarian Gluten free · Serves 4 · I love making a batch of these easy breakfast Broccoli and Cheese Egg Muffins for meal prep. Perfect to make ahead for easy breakfast on the go.
8 ingredients
Produce
- 4 cups Broccoli florets
Refrigerated
- 1 cup Egg whites
- 4 Eggs, whole large
Baking & Spices
- 1 Salt and fresh pepper
Oils & Vinegars
- 1 Cooking spray
- 1 tsp Olive oil
Dairy
- 1/4 cup Cheddar, reduced fat
- 1/4 cup Cheese like pecorino romano, good grated
0 Komentar